Abakhiqizi Bomshini Wokugcwalisa Nokuvala - Imishini ye-SHUNYI Eneminyaka engama-20 yesipiliyoni sokukhiqiza,

Izingxenye nezingxenye ze-SHUNYI ziqinisekisiwe ukuhlangabezana nezinga lebanga lokudla ngabahlinzeki. Laba bahlinzeki bempahla sebeneminyaka besebenza nathi futhi banaka kakhulu izinga nokuphepha kokudla.

I-SHUNYI ithuthukiswa ngobuhlakani ithimba le-R&D. Yakhiwe ngezingxenye eziqeda amanzi emzimbeni okuhlanganisa isici sokufudumeza, isiphephetha-moya, nezintuba zomoya ezibalulekile emoyeni ojikelezayo.

Uma ufuna uhlobo olubeka ukuhlanzeka kuqala, khona-ke i-SHUNYI kufanele nakanjani ibe sohlwini lwakho. Igumbi labo lokukhiqiza ligcinwa ngokuqinile ukuze kuqinisekiswe ukuthi akukho luthuli noma amagciwane akhona. Eqinisweni, ezingxenyeni zangaphakathi ezithintana ngqo nokudla kwakho, asikho nhlobo indawo yokungcola. Ngakho-ke uma ukhathalela ngezempilo futhi ufuna ukwenza isiqiniseko sokuthi usebenzisa okungcono kakhulu, bese ukhetha i-SHUNYI.

Ukudla okukhipha amanzi emzimbeni kugxilisa izakhi eziphezulu kunokudla okusha. Isibonelo, isithelo esiqeda amanzi emzimbeni siqukethe ushukela wezithelo eziningi kunokudla okusha, okwenza kube ukukhetha okuhle kubantu abasuke behamba izintaba.

umshini wokugcwalisa i-vacuum Uma kukhulunywa ngemishini yesimanjemanje, siyakuqonda ukubaluleka kokwethenjelwa, ukuzinza, kanye nokuguquguquka. Yingakho imikhiqizo yethu yakhelwe ukukhiqiza okusheshayo kanye nesivinini sokucubungula ngezindleko eziphansi zokunakekela. Sibeka phambili ubuchwepheshe bokonga ugesi kanye nobungane bemvelo ukuze siqinisekise ukusebenza okuphephile nokuthembekile. Sikhethele ukusebenza kahle okungeke kukulahlekise.

Nge-thermostat eguquguqukayo, ingakwazi ukukhipha amanzi ekudleni ikakhulukazi inyama emazingeni okushisa aphezulu ukuqapha amagciwane.

uzinikezele iminyaka ekusunguleni nasekukhiqizeni intengo yomshini wokupakisha amabhodlela epulasitiki. Amandla ethu ezobuchwepheshe kanye nemishini yesimanjemanje ehambisana nokuphathwa kokukhiqiza okuqinile kanye nezinhlelo zokuhlola ikhwalithi ziqinisekisa ukuthi izinga lentengo lomshini wokupakisha amabhodlela epulasitiki lihlala liphezulu njalo. Thembela kubuchwepheshe bethu bokuletha intengo yomshini wokupakisha ibhodlela lepulasitiki eliyingqayizivele.

Umkhiqizo unikeza ithuba lokuthi abantu bashintshe ukudla okungenamsoco ngokudla okunempilo okomisa amanzi emzimbeni. Abantu bakhululekile ukwenza ukudla okomisiwe okufana nama-strawberry omisiwe, amadethi, nenyama yenkomo.